The breakfast at Archontiko Art Hotel, welcomes the guests daily with a wide
variety of local delicacies.
It is handmade and personalized by the hostess
Argiroula, following the simple but decisive principle of her mother, giagia
Altana: “Always choose the purest ingredients with special care”.
In winter the visitor enjoys breakfast in the specially designed room with the
imposing fish-shaped fireplace, while on sunny days and in the summer
months breakfast is served in the pebbled courtyard, against the stone-built
bridge, under the shade of pomegranate and burgundy.
Archontiko’s Art Hotel award-winning breakfast, is not only a result of the
owners’ view of the value of preserving tradition, but also stems from respect
and appreciation to our guests who want to taste the pure products of our
region.